French Lettuce Tacos with Buffalo Shrimp
Ingredients: 3 tablespoons of butter in cubes, for the buffalo sauce 1 ½ cup of hot wings sauce for the buffalo sauce 3 tablespoons of apple cider vinegar for the buffalo sauce 1 teaspoonful of paprika for the buffalo sauce 1 teaspoonful …
Tuna Salpicón Tostadas
Ingredients 4 cans of tuna 2 pieces of tomato (in cubes) 1/2 piece of red onion finely chopped 4 pieces of serrano pepper (sliced) 1 tablespoon of coriander finely chopped 1 piece of radish sliced 1 bag of Eva® Revitalize Sesame salad …
Chicken stuffed with kale and goat cheese
Ingredients: 1 bag of Eva Mighty Ginger Salad ® 4 pieces of chicken Milanese salt and pepper (to taste) 4 tablespoons of oil 1/4 of piece of onion 1 clove garlic 1 cup of whipping cream 1 tablespoon Dijon mustard 1 tablespoon …
Cold Vegetable Lasagna
Ingredients 6 pieces of pumpkin cut into sheets 5 pieces of tomatoes cut into slices 1 bag of Eva Mixed Salad (454 g) 3 pieces Avocado cut into slices 1 cup Eva® White Wine dressing ½ cup grated Parmesan cheese, for garnish …
Lettuce Dip with Blue Cheese and Cranberries
Ingredients: 2 packages of cream cheese (190g) softened 3/4 of cup of sour cream 1 package of Blue cheese (100g) crumbled 1/2 cup dried cranberries 1 cup of Trio Eva® Lettuce finely chopped 1 tablespoon of parsley finely chopped 1 teaspoon of …
Mushroom and Lettuce Crepes
Ingredients: 1 clove of garlic finely minced 2 spoons of butter 1/4 of onion filleted 2 cups of sliced mushrooms 2 pinches of salt 1 pinch of pepper 1/2 cup Eva® Parmesan dressing 1 cup of Mini Romaine Eva® Lettuce 1/2 cup …
Low Carb Burger
Ingredients: 4 tablespoons of oil 6 leaves of French Lettuce Eva® 6 slices of Manchego cheese 2 pieces of sliced tomato 1 piece of sliced avocado 1/2 kg of ground beef 1/2 kg of ground pork 1/2 piece of cel = bun …
Portobello Taquitos
Ingredients: 8 pieces of portobello mushroom cut into slices 1/2 cup of olive oil 1/4 of cup of balsamic vinegar 1/4 tablespoon of finely minced garlic 1/2 tablespoon of garlic powder 1 teaspoon of salt 2 pieces of avocado 2 tablespoons of …
Portobellos Stuffed with French Lettuce
Ingredients 4 pieces of portobellos 2 pinches of salt to glaze 2 pinches of pepper to glaze 1 tablespoon of olive oil 1 tablespoon of butter 1/8 piece of red onion 1 clove of garlic finely minced 2 packages of Eva® Mini …
French Lettuce and Artichokes
Ingredients: 3 tablespoons of butter 1 tablespoon of olive oil 1/4 of onion 1 garlic clove finely chopped 2 pieces of French Lettuce Eva® chopped 7 pieces of chopped artichoke hearts 1 cup of whipping cream 1 tablespoon of salt 1/2 tablespoon …
