Ingredients:

• 1 bag of Cauliflower Eva® Bits 454 g
• 1 cup of Greek yogurt
• ½ cup of cream cheese in cubes
• ½ cup of buffalo sauce
• 1 cup of Mozzarella cheese, grated
• Salt & Pepper
• ½ cup of grated Gouda cheese
• ¼ cup of Blue cheese
• Chives finely chopped, to decorate
• Ccelery sticks, to accompany
• Carrot in sticks, to accompany

Preparation:

1. In a bowl mix the Cauliflower Eva® Bits with the Greek yogurt, cream cheese, buffalo sauce and Mozzarella cheese, until all the ingredients are perfectly integrated.
2. In a baking dish that can be put into the oven, place the previous mixture and sprinkle with the Gouda cheese and Blue cheese.
3. Bake at 180 ° for 5 minutes, or until the cheese has melted.
4. Accompany with celery and carrot sticks.